Very similar to "real" rum but more mild and without the burn. Tastes great in Tiki drinks and is good for people who don't drink, can't drink or have been nominated to be the designated driver.
Very good mixed with Coke
The taste of the Spiced Cane Blend is very good.
This was a nice beverage, too spicy for my liking but with line, apple juice and a splash of sofa it was nice and refreshing.
Very happy to try this. With 2-3 oz in a standard highball glass, with some lime juice, I'd swear I was drinking a cuba libre. That said, could be a tad more concentrated, as since it is pretty much the price of a bottle of rum, at 2-3 oz just to make it taste like a single, it gets as expensive as drinking alcohol.
|- NO ALCOHOL||- LOW CALORIE||- GLUTEN FREE|
|- VEGAN FRIENDLY||- NON GMO||- NO ASPARTAME|
FLUÈRE Spiced Cane Blend 700mL (Non-alcoholic Rum) is warm, complex and full of character. Like it's rum counterparts our Spiced Cane Blend is crafted from pure sugar cane molasses, but fear not it is not a sickly sweet liquid. Conversely it's complexity offers up surprising hints of dark roasted coffee, cocoa, liquorice, tonka beans and even toffee notes.
It is the beautifully balanced and complex taste that make our spiced Cane Blend perfect when making your own enticing brown spirit inspired cocktails at home.
In order to extract the most delicate flavours from every branch, leaf and berry, each botanical ingredient is first individually prepared using our hydrosteam distillation process. The delicate essential oils derived from this distilling process capture each botanicals individual character before being artfully blended together in the final product thus capturing the complex flavour and unique after-bite Fluère is known for.
THE CUBAN - fill a highball glass with ice to the rim. Add 45mL Fluère Spiced Cane and 120mL Coca Cola. Finish with a lime wedge on the rim.
FLUÈRE OLD FASHIONED - Add 60mL Fluère Spiced Cane Blend, 15mL orange syrup and 4 dashes of chocolate bitters. Pour over a large ice block in a rock glass, stir and garnish with grated dark chocolate and fresh orange peel.
TRUE DISTILLED SPIRITS.